Barbecue at the open terrace of Roppongi, Nishiazabu.

*All courses are for 2 hours and 30 minutes.
*Available for 2 or more people (please reserve by 22:00 on the previous day).
*Taxes are included in prices.

Green Salad
Fried potato
（White truffle　flavor）
Assorted roasted vegetables
Assorted raw ham＆salami
Assorted sausage
（With special　Japanese sausage）
Assorted seafood
（Scallops・Shrimp）
Chicken（Hanamidori Chicken）
Pork（Sagami pork）
A5 grade wagyu（Rump）
Penne all'arrabbiata
Dessert

Green Salad
Fried potato
（White truffle　flavor）
Assorted roasted vegetables
Assorted raw ham＆salami
Assorted sausage
Chicken
（Hanamidori Chicken from Kyu-shu）
Pork（Sagami pork from Kanagawa）
Beef（AUSSIE or US）
Penne all'arrabbiata

Green Salad
Fried potato
（White truffle　flavor）
Assorted roasted vegetables
Assorted sausage
Chicken
Pork
Penne all'arrabbiata

4grade wagyu Rump（200g）: \3,000

Sagami pork（200g）: \2,000

Sausage（For 2 persons）: \1,000

Cape Grim Tasmanian beef strip loin（200g）: \2,000

Hanamidori Chicken（1sheet）: \800

Seafood（For 2 persons）: \2,000

Cape Grim Diaphragm meat（200g）: \1,800

special Japanese sausage （1roll 110cm）: \2,500

Vegetables（For 2 persons）: \800